Cheers to the Weekend: Barrel Aged Manhattan
Millian Palma, restaurant/lounge manager and lead mixologist at Jardenea at the Melrose Georgetown Hotel in Northwest D.C., joined us to mix us up a "Barrel Aged Manhattan."
Millian Palma, restaurant/lounge manager and lead mixologist at Jardenea at the Melrose Georgetown Hotel in Northwest D.C., joined us to mix us up a "Barrel Aged Manhattan."