What's Labor Day in the DMV without crab cakes?
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While Summer is winding down, there's still plenty of time to enjoy BBQ season. Oakton Wine Shop and Bistro owner and wine expert Bryan Gauthier shows Erin a simple crab cake recipe for the holiday weekend.

Cooking with Como: The Second Annual DC Burger Battle kicks off on Thursday
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Where is your favorite burger in DC? The heat is on this week in the Second Annual DC Burger Battle, being held Thursday from 6 to 9 p.m. at the National Building Museum.

Cooking With Como: A taste of Nigerian cuisine
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Jummy Onimole of Kingsway Restaurant stopped by the FOX 5 studio to show us a taste of Nigerian cuisine.

Cooking with Como: Celebrating Portugal?s FIFA World Cup success with Portuguese cuisine
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Portugal and soccer superstar Cristiano Ronaldo have been red hot in the 2018 FIFA World Cup. To celebrate, Cooking with Como is taking a look at some great Portuguese cuisine.

Cooking with Como: The Greek Festival at St. George Church
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Opa! Grab your appetite and head to St. George Church in Bethesda this weekend for their three-day Greek Festival! We got a preview on the Greek edition of Cooking with Como, and of course-- we made baklava!

Cooking with Como: Leukemia Lymphoma Society Fundraiser
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Chef Ashish Alfred of Duck, Duck, Goose and George's Chop House joins Cooking with Como as he prepares cauliflower steak for Jamie Truman and Katie O'Brien, who won FOX 5's auction at the Leukemia Lymphoma Society fundraiser.

Cooking with Como: Chef Ameer Natson
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Chef Ameer Natson joined 'Good Day DC' to show us some Thanksgiving recipes on the latest Cooking with Como.

TMZ's Max Hodges goes shirtless in cooking segment
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Max Hodges joined Erin Como and Chef Patrick in the kitchen to create bourbon jerk salmon. Chef Patrick lays out cooking rules to making the best jerk salmon.

Travel & Adventure: The return to Italy for one f
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The 13th annual Travel and Adventure Show returns to DC. Attendees learn tips from fellow travelers and watch live cooking demos from top restaurants. FOX 5's Erin Como prepared another Italian recipe.

Travel & Adventure: Cuban Cuisine
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Chef Guillermo Pernot of Cuba Libre Restaurant & Rum Bar took over the kitchen! With assistance from Erin Como the duo prepared Chicken Croquetas a.k.a Croquetas de Pollo!