Easter favorites from the Acropolis Restaurant in Baltimore

Easter season is here!

It's a time to celebrate with family, friends – and with an Easter meal!

George and Phaedra Avgerinos, owners of Baltimore's Acropolis Restaurant, joined us with some Easter delicacies – including their specialty roasted lamb and lamb chops! They even showed FOX 5's Annie Yu and Mike Thomas how to make a Greek specialty – stuffed grape leaves!

The Acropolis Restaurant, a staple in the heart of Baltimore's Greektown for nearly 30 years, prepares authentic Greek cuisine - all year long.

Visit their Facebook page for more information about their menu and to find out how to make a reservation: https://www.facebook.com/pages/Acropolis-Restaurant/139094849165