Cooking with Como

It's National Sandwich Month and FOX 5’s Erin Como is with the team from Buffalo & Bergen with some breakfast classics and some morning drinks!

Celebrating National Avocado Day with The Peruvian Brothers, Giuseppe and Mario Lanzone!

District Soul Food shares a taste of what to expect at Customer Appreciation Night

Good Day DC was taken on a culinary journey around the world as we were introduced to a taste of Switzerland by Chef David Fritsche of Stable.

On Thursday, we were taken on a culinary journey around the world as we were introduced to a taste of France by Chef Matt Baker of Gravitas.

Cooking with Como was taken on a culinary journey down south as we were introduced to a taste of Florida by Chef Mario Monte of Colada Shop.

Cooking with Como was taken on a culinary journey to our own backyard as we were introduced to a taste of Mongomery County by Chef Christopher Estrada of Cooper’s Mill Restaurant.

Cooking with Como is treated to a culinary trip around the world!

Cooking with Como is getting ready to celebrate National Meatball Day on Saturday.

Erin Como dishes on Italian Christmas tradition, the Feast of Seven Fishes with the culinary experts at Filomena in Georgetown.

Former Top Chef contestant and Chef at Kith/Kin on the Wharf, Kwame Onwuachi shows Erin how to make the perfect cheeseburger.

New York City's hit bakery Magnolia Bakery is coming to the District.

While Summer is winding down, there's still plenty of time to enjoy BBQ season. Oakton Wine Shop and Bistro owner and wine expert Bryan Gauthier shows Erin a simple crab cake recipe for the holiday weekend.

Where is your favorite burger in DC? The heat is on this week in the Second Annual DC Burger Battle, being held Thursday from 6 to 9 p.m. at the National Building Museum.

Jummy Onimole of Kingsway Restaurant stopped by the FOX 5 studio to show us a taste of Nigerian cuisine.

Portugal and soccer superstar Cristiano Ronaldo have been red hot in the 2018 FIFA World Cup. To celebrate, Cooking with Como is taking a look at some great Portuguese cuisine.

Tony Chittum, the executive chef at Iron Gate, shows Good Day DC's Erin Como some dishes from his new spring menu during this segment of Cooking with Como.

Opa! Grab your appetite and head to St. George Church in Bethesda this weekend for their three-day Greek Festival! We got a preview on the Greek edition of Cooking with Como, and of course-- we made baklava!

Chef Ashish Alfred of Duck, Duck, Goose and George's Chop House joins Cooking with Como as he prepares cauliflower steak for Jamie Truman and Katie O'Brien, who won FOX 5's auction at the Leukemia Lymphoma Society fundraiser.

Chef JR Robinson has tips for a romantic dinner on a budget.